Days 1 & 2 in Brisbane

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Plenty of legroom
Only metres from the pilot

We had booked to fly to Brisbane on on Sunday with Tiger Air at around 9am, but were advised early in the morning that our flight was cancelled and we were moved to a 5pm flight, an hour after the ship, the P&O Pacific Jewel, was due to depart! 

We went to the airport anyway and managed to get onto an 8:25 am flight with really good seats, right up the front only metres from the pilot. My daughter Simone and Stan picked us up from the Brisbane airport an we spent some time together before they dropped us off at the cruise terminal 15 minutes away. 

Waterfront Restaurant
The boarding was pretty straightforward but a little tedious and after settling in to our small porthole cabin, we caught up with Natalie for lunch. 

We were all so relieved to have made it that we had a bottle of sparkling wine with lunch! 

We ate in the table service Waterfront restaurant rather that the alternative which is like a food court – one step up from the all-you-can-eat buffet.

Ship berthed right next to apartments
Well, the first 18 hours of our Papua new guinea cruise was spent at the cruise terminal in the Brisbane River, the ship belching diesel fumes over the adjacent apartments. 

Because of strong winds the ship could not leave as planned, and then because of the need for loud announcements for the ship to depart, the departure was then held over until the next morning, Monday.

Day 2 - Monday 29 October
The scene in the top deck of the ship waiting to depart
We are not quite sure how the ship is going to still get to our first destination in Papua New Guinea in time!. So far, the on-board experience hasn’t been as enchanting as it was on our fist cruise on the Norwegian Jewel to New Zealand

However our mobile phones still have network access. I have managed to arrange for Tai Chi classes to be scheduled tomorrow when we should be sailing north.

P&O Pacific Jewel - not stuck in Brisbane
The ship finally left port around 7am, 15 hours after the scheduled departure. Frances & I went to the Dome Room early for the Stretch Class due to start at 7:30

She suggested we start Tai Chi and the area quickly filled with people prepared for exercise. When the instructors arrived, they were happy for me to continue, for about 15 minutes until they took over. Quite a few people were keen for another class tomorrow at 7am. The Stretch Class was good, held on the synthetic grass track on the same top deck.

We then caught up with Natalie and went to the Waterfront for breakfast. We shared a huge round table and met David and Jane, ex sheep farmers now living in Merimbula. Breakfast service was slow, so we only just made it for the "Walk a Mile" activity which involved a crew member telling everyone to start walking for 10 laps around the synthetic turf top deck while he drank his coffee. In the afternoon we all attended the 1st talk by John Hocknull about his time in the 1970s as a Partol Officer in PNG which was very informative.

We found that all the smart people had booked a time and table at the Waterfront restaurant for the duration of the voyage. Because we were tardy in booking our restaurant times, we’ve missed out on being able to eat in the restaurant at a reasonable time. Consequently we ate at the Pantry "food court" tonight, but there is plenty of choice and variety so it's not such a big problem, but obviously less salubrious than being waited on in a linen service restaurant.

We watched the "Off The Charts" show with a small song and dance group, mostly miming songs from the naughties. They worked pretty hard and the background electronic graphics were good but the show was basically forgettable.